Konro soup is cooking beef rib soup typical of Indonesia that comes from the tradition of the Bugis and Makassar. This soup is typically created with beef or beef ribs. Cuisine berkuah blackish brown color is typically [...]
Canadian Bacon with Maple Glaze - Canada
Canadian Bacon with Maple GlazeBacon with Maple Glaze is one in every of the foremost fashionable dishes in Western Canadian cuisine. the skinny slices of bacon are 1st baked within the oven till brown, however not crispy, [...]
Tongseng - Indonesia
Tongseng may be a variety of food seasoned with curry, however a a lot of "sharp". The distinction is a lot of obvious is that the use of meat. Tongseng created using meat that's still hooked up to the bones, particularly [...]
Glazed Carrots - Sweden
Glazed CarrotsThis methodology of cooking carrots is understood as Vichy in French – that primarily means that they're cooked in each butter and sugar till tender and superbly glazed. However, I choose to use honey in smaller [...]
Poa Pee (Thai Egg Rolls) - Thailand
Poa Pee (Thai Egg Rolls)Thai egg rolls are typically served on New Year’s Eve. though the Thai use delicate rice paper for his or her egg rolls, lumpia papers, a skinny flour-and-water wrapper, are easier to figure with. [...]